Dinner
Dinner
Sunday through Thursday: 5:00 PM - 11:00 PM
Friday/Saturday: 5:00 PM - 12:00 AM
Shared Plates
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Avocado & Feta Toast
Rustic bread, avocado, feta cheese, lemon vinaigrette
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Mushroom Soup
Crispy mushroom, Calabrian oil
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Ricotta
Aged balsamic, toasted almonds, walnut raisin bread
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Tortilla Española
Potatoes, eggs, and caramelized onions
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Tomato & Prosciutto Toast
Rustic bread, crushed tomato, prosciutto
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Green Salad
Arugula, frisée, honey-lime vinaigrette, blue cheese, Asian pears, candied walnuts
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Roasted Mushrooms
Lemon vinaigrette, roasted tomatoes, shaved parmesan
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Mushroom Rigatoni
Ricotta cheese, tomato sauce, oregano
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Tuna Tataki
Ponzu, crispy quinoa, wasabi mayo
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La Quercia Prosciutto & Manchego Cheese
Marinated olives, grilled bread
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Antipasto
Baby arugula, bocconcini, prosciutto, salami, shaved parmesan
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Pulpo
Baby potatoes, chorizo, olive aioli
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Crispy Potatoes & Aioli
Crispy potato, garlic aioli, salsa brava
Entrées
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Roasted Cauliflower
Cauliflower purée, rocoto aioli, panca BBQ, pickles
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Chilean Seabass
Shrimp rice cake, panca miso glaze, baby spinach
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Roasted Chicken
Butternut squash purée, brussels sprouts, chicken jus
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Grilled Burger*
Caramelized onions, smoked bacon, hoisin aioli
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Short Ribs
Glazed carrots, pomme purée, au jus
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Ribeye
Bordelaise sauce, compound butter
Desserts
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Chocolate Mousse
Crunchy chocolate pearls, hazelnut crumble, raspberry coulis
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Flan
Caramel sauce
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Sorbets and Gelatos