Menus
Breakfast Bar
Monday through Friday: 6:30 AM - 10:00 AMSaturday through Sunday: 7:00 AM - 11:00 AM
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Breakfast Cazuela
Prosciutto, tomatoes, manchego. Cage-free eggs, garlic aioli
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Spinach & Cheese Quiche
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Assortment of Artisan Cured Meats & Cheeses
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Freshly Baked Croissants & European Pastries
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Sliced Rustic Breads
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Seasonal Sliced Fruit
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Greek Yogurt
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Assorted Cereals & Granola
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Open-Faced Scrambled Egg Toast
Scrambled Eggs, Garlic Aioli, Prosciutto, Manchego, Arugula
$14
À la Carte
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Open-Faced Scrambled Egg Toast
Scrambled Eggs, Garlic Aioli, Prosciutto, Manchego, Arugula
$14
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Avocado Croissant Sandwich (V)
Avocado, Eggs Any Style, Roasted Tomato, Arugula, Fresh Baked Croissant
$14
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American Breakfast
Eggs Any Style, Chicken Apple Sausage or Bacon, Home Fries, Choice of Toast
$16
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Omelette (V,GF)
Cherry Tomato, Spinach, Cheddar Cheese, Home Fries
$16
Sides
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Bacon
$5
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Chicken Sausage
$5
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Turkey Bacon
$4
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Home Fries
$4
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Two Eggs
$4
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White or Wheat Toast
$4
Lunch
Monday through Friday: 11:30 AM - 2:30 PM
Soup & Salad
Add Chicken 7, *Salmon 9, Shrimp 8, Avocado 3-
Tomato Soup
Grilled Cheese Croutons, Basil Oil.
Cup $9
Bowl $12
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Kale Salad
Oranges, Pickled Shallots, Toasted Almonds, Red Cabbage, Orange Maple Vinaigrette
$14
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Caesar Salad
Grilled Baby Romaine Lettuce, Anchovies, Herb Croutons, Parmesan.
$15
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Grain Bowl
Quinoa, Cucumber, Grilled Avocado, Roasted Tomato, Kale, Crispy Chickpeas, Honey Lime Vinaigrette
$14
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Harvest Salad
Baby Lettuce, Frisee, Roasted Butternut Squash, Feta Cheese, Pepitas, Guava Vinaigrette
$14
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Cobb Salad
Romaine, Bacon, Egg, Tomato, Blue Cheese, Corn, Sherry Vinaigrette
$15
Sandwiches
All Sandwiches served with a choice of Petite House Salad or House Fries. Add Bacon 3-
*Grilled Salmon Sandwich
Arugula, Tomato, Cucumber, Lemon Caper Cream, Honey Lime Vinaigrette, Brioche Bun
$19
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Grilled Chicken Sandwich
Provolone, Lettuce, Tomato, Sweet & Spicy Pickle, Garlic Aioli, Avocado Sauce, Ciabatta Bun
$16
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Seven's Smash Burger
American Kobe Beef, Lettuce, Tomato, Pickle, Cheddar Cheese, Seven Sauce, Brioche Bun.
$18
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Philly Cheesesteak
Thinly Shaved Ribeye, Roasted Mushrooms, Bell Peppers, Onions, Provolone & American Cheese, Garlic Aioli, Mustard, Hoagie Roll
$18
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The Veggie
Grilled Portobello Mushroom, Zucchini, Eggplant, Red Onion, Red Pepper, Pesto, Provolone Cheese
$15
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Prosciutto & Burrata
Tomato Compote, Arugula, Basil, Prosciutto, Burrata, French Bread
$17
Entrées
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Grilled Salmon
Jasmine Rice Pilaf, Baby Bok Choy, Soy-Honey Glaze.
$25
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*Steak Frittes
Bavette Steak, Truffle Parmesan Fries, Chimichurri, Garlic Aioli.
$27
Desserts
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Chocolate Mousse
Crunchy Chocolate Pearls, Hazelnut Crumble, Raspberry Coulis
$11
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Cheesecake
with Blueberry Sauce
$11
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Flan
Caramel sauce
$12
Happy Hour $7
Every Day from 5pm-7pm
Happy Hour Drinks
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Espresso Martini
Vodka, Kahlua, Licor 43, Vanilla Fig Syrup, Cold Brew
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Star Beam
Bourbon, Apple Cider, Lemon, Vanilla Cinnamon Syrup, Aquafaba
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Island Breeze
Gin, Aperol, Pineapple, Lime, Orange, Honey Chamomile Syrup
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Love-Arita
Tequila, Lychee, Cranberry, Lime, Agave
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Wine
Red, White, or Sparkling
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Draft Beer
Happy Hour Food
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Avocado Feta Toast
Rustic Bread, Avocado, Feta Cheese, Lemon Vinaigrette
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Tomato & Prosciutto Toast
Rustic Bread, Crushed Tomato, Prosciutto
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Roasted Mushrooms
Lemon Vinaigrette, Roasted Tomatoes, Shaved Parmesan
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Antipasto
Baby Arugula, Bocconcini, Prosciutto, Salami, Shaved Parmesan
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Crispy Potatoes
Crispy Potato, Garlic Aioli
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Warm Olives
French Mixed Olives, Orange Zest, Lemon Zest, Thyme, Rosemary, Olive Oil
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Truffle Fries
Parmesan Cheese, Herbs, Garlic Aioli
Dinner
Sunday through Thursday: 5:00 PM - 11:00 PM
Friday/Saturday: 5:00 PM - 12:00 AM
Shared Plates
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Avocado & Feta Toast
Rustic bread, avocado, feta cheese, lemon vinaigrette
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Mushroom Soup
Crispy mushroom, Calabrian oil
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Ricotta
Aged balsamic, toasted almonds, walnut raisin bread
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Tortilla Española
Potatoes, eggs, and caramelized onions
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Tomato & Prosciutto Toast
Rustic bread, crushed tomato, prosciutto
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Green Salad
Arugula, frisée, honey-lime vinaigrette, blue cheese, Asian pears, candied walnuts
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Roasted Mushrooms
Lemon vinaigrette, roasted tomatoes, shaved parmesan
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Mushroom Rigatoni
Ricotta cheese, tomato sauce, oregano
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Tuna Tataki
Ponzu, crispy quinoa, wasabi mayo
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La Quercia Prosciutto & Manchego Cheese
Marinated olives, grilled bread
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Antipasto
Baby arugula, bocconcini, prosciutto, salami, shaved parmesan
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Pulpo
Baby potatoes, chorizo, olive aioli
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Crispy Potatoes & Aioli
Crispy potato, garlic aioli, salsa brava
Entrées
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Roasted Cauliflower
Cauliflower purée, rocoto aioli, panca BBQ, pickles
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Chilean Seabass
Shrimp rice cake, panca miso glaze, baby spinach
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Roasted Chicken
Butternut squash purée, brussels sprouts, chicken jus
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Grilled Burger*
Caramelized onions, smoked bacon, hoisin aioli
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Short Ribs
Glazed carrots, pomme purée, au jus
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Ribeye
Bordelaise sauce, compound butter
Desserts
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Chocolate Mousse
Crunchy chocolate pearls, hazelnut crumble, raspberry coulis
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Flan
Caramel sauce
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Sorbets and Gelatos
Beverages
Bar Snacks
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Warm Mixed Olives
Cocktails
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Signature Gin & Tonic
Hendrick’s Gin, Fever-Tree Mediterranean Tonic
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The AC G&T
Bombay Sapphire East Gin, AC Small Batch Tonic
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Smoked AC Old Fashion
Maker’s Mark Bourbon, Osborne Fino Sherry, demerara syrup, Angostura bitters
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Aperol Spritz
Aperol, Campo Viejo Brut, Fever-Tree Premium Club Soda
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Star Beam
Bourbon, Apple Cider, Lemon, Vanilla Cinnamon Syrup, Aquafaba
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Espresso Martini
Vodka, Kahlua, Licor 43, Vanilla Fig Syrup, Cold Brew
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Island Breeze
Gin, Aperol, Pineapple, Lime, Orange, Honey Chamomile Syrup
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Love-Arita
Tequila, Lychee Liqueur, Cranberry, Lime, Agave, Lychee Syrup
Drafts
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Peroni, Nastro Azzurro, Italy
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Fairwinds Lager
Bottles / Cans
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Heineken
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Bud Light
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DB Vienna Lager
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Stella Artois
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Modelo
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2 Silos Cream Ale
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Bold Rock Apple Cider
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Michelob Ultra
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Especial Sam Adams Boston Lager
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Heineken 0.0
Sparkling
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Poggio Costa, Prosecco, Italy
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Campo Viejo, Cava, Brut Reserva, Spain
Rosé
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Liquid Geography, Mencía, Spain
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Famille Perrin, Côtes du Rhône, France
White
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Blindfold, Sauvignon Blanc, California
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Chateau Ste. Michelle Chardonnay, Washington
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Beviamo, Pinot Grigio, Italy
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Good Karma, Riesling, New York
Red
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Jean Paul Brun Terres Dorées, Beaujolais, France
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Saurus, Pinot Noir, Argentina
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Domaine Lafage, Tessellae, France
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Campo Viejo, Tempranillo, Rioja, Spain
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Hess, Cabernet Sauvignon, North Coast, CA
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Cerro Chapeu, Ysern, Tannat, Uruguay